Food Delivery Profit Ledger
Use this page for the full restaurant-side and customer-side delivery economics across Swiggy, Zomato, and ONDC.
Tip: This is the exact page for contract reviews, profit debugging, and customer-bill visibility. Use the quicker pages only when you do not need the full ledger.
Food Delivery Studio
Delivery Profit Checker
Enter your dine-in price, kitchen cost, GST setup, packing logic, and platform charges. This page shows the matched online price, app payout, customer bill, and final profit in one ledger.
Read This First
How to read the result
The restaurant-side tabs separate matched price, aggregator deductions, and final profit. The customer tab separately shows what the buyer sees. GST is tracked separately because it is tax, not restaurant income.
Dine-in base
₹350.00
The starting anchor for parity.
Food cost
₹110.00
Final profit will be shown after food cost.
Packing recovery
5% cap ₹45.00
How packing is billed online in this scenario.
Discount funded by you
None
This applies to restaurant-side margin only.
Menu + Tax
Your menu price and kitchen cost
These fields define the dine-in anchor and whether the final ledger can compute actual profit.
Packing
Packing cost and recovery
Set how packing is billed and whether the platform also charges commission on that amount.
Platform Fees
App charges and customer-side fees
These determine the restaurant-side commercial load and the customer bill view.
This is the deepest food-delivery calculator. It tracks menu price, GST, platform deductions, packing, payout, customer bill, and profit in one place.
1. Enter menu price and costs
Start with the dine-in menu price and add food cost if you want final profit rather than only the amount left after known costs.
2. Set GST, packing, and fee rules
Choose the GST treatment, packing method, packing cost, and platform/customer fee assumptions that match your setup.
3. Read the restaurant-side tabs
Use Restaurant Price Hike and Profit Ledger to see matched price, platform deductions, and final money left with the restaurant.
4. Check the customer bill separately
Use Customer Bill to see what the buyer pays, including GST, delivery fee, platform fee, and packing.
Does customer delivery fee belong to the restaurant?
No. Delivery fee and platform fee are part of the customer bill view only and are not restaurant revenue.
What changes when food cost is blank?
The matched price still solves correctly, but final profit remains incomplete because food cost has not been deducted.
Why does GST need separate treatment here?
Because GST is government tax, not restaurant income. The ledger separates GST from the restaurant-side money flow.
When is this the right page instead of the other three?
This is the right page when the owner wants exact payout visibility, customer bill visibility, or precise modeling of fees, GST, discounts, and packing logic together.